Fluffy Couscous with Vegetables
$50.00
Couscous is a type of North-African staple made of a light, fluffy texture semolina.
The Couscous is made with cooked vegetables.
The vegetables used for the Couscous’ stews are carrots, zucchini, potatoes, turnips, onions, green cabbage, and chickpeas.
Category: Vegetarian Entrée