Chicken thighs served with peas and potatoes, or an alternative vegetable of your choice. The chicken thighs are seasoned and cooked until the skin is crispy and the meat is tender and juicy. They are paired with peas, which add a sweet, fresh flavor, and potatoes that are often roasted or boiled until soft and flavorful. The alternative vegetable might be carrots, green beans, or another seasonal vegetable, providing a balanced and nutritious side. Includes 6 Chicken thighs per order.